Course Overview
Course Content
Lesson 1: Introduction and Objectives
Hand hygiene as the foundation of infection prevention, impact of healthcare-associated infections, and compliance challenges
Lesson 2: Background
How pathogens spread via hands (transient vs. resident flora), historical context of hand hygiene, evidence base from Semmelweis to modern studies, and guidelines from CDC, WHO, and Joint Commission
Lesson 3: Indications
WHO “5 Moments for Hand Hygiene”: (1) before patient contact, (2) before aseptic/clean procedures, (3) after body fluid exposure risk, (4) after patient contact, (5) after contact with patient surroundings, additional indications (before donning gloves, after removing gloves, before eating, after restroom use)
Lesson 4: Selection of Agents
Alcohol-based hand rubs (primary method for most situations), soap and water (required for visible soiling, C. difficile, norovirus), antibacterial soap (specific clinical situations), selecting products (efficacy, skin tolerance, availability), when each method is appropriate
Lesson 5: Techniques
Handwashing with soap and water: wet hands, apply soap, lather all surfaces for minimum 20 seconds (front, back, between fingers, under nails), rinse thoroughly, dry with disposable towel, turn off faucet with towel; alcohol-based hand rub: apply manufacturer-recommended amount, rub all surfaces until hands are completely dry (15-30 seconds), never rinse off; common technique errors to avoid
Lesson 6: Special Considerations
Jewelry and watches (remove or minimize), artificial nails and extenders (prohibited in patient care), nail polish (chipped polish harbors bacteria), glove use (doesn’t replace hand hygiene), hand care and moisturizers (prevent skin breakdown), accessibility of supplies, time management strategies, and monitoring compliance
Who This Course Is For

Certificate & Compliance
Upon successful completion, learners receive an official certificate of completion documenting their hand hygiene training for infection control compliance records and healthcare facility quality programs.
The course includes assessments that verify understanding of the 5 Moments, proper technique for both methods, and appropriate agent selection. Certificates are generated immediately and can be downloaded or printed for employee files.
Supports Compliance With:
- CDC Guidelines for Hand Hygiene in Healthcare Settings
- WHO Hand Hygiene Guidelines
- Joint Commission infection prevention standards
- CMS Conditions of Participation requirements
- State health department infection control regulations
- Healthcare facility accreditation requirements
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The Simplest, Most Effective Infection Prevention Measure
Hand hygiene prevents more infections than any other intervention in healthcare. Give your staff the knowledge to perform hand hygiene correctly at every critical moment and protect the patients and colleagues who depend on them.
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